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X-WR-CALDESC:Events for CAMP - Climate Action Mapping Project - Wisconsin
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DTSTART;VALUE=DATE:20241113
DTEND;VALUE=DATE:20241114
DTSTAMP:20260404T020844
CREATED:20240523T232242Z
LAST-MODIFIED:20240523T232242Z
UID:1310-1731456000-1731542399@www.camp-wi.org
SUMMARY:WSBC Annual Conference
DESCRIPTION:As we gather once again to celebrate sustainability and innovation in business practices\, we invite dynamic speakers\, engaging workshop hosts\, and thought leaders to contribute to this business-to-business event. \n​ \nJoin us in shaping the future of sustainable business practices across Wisconsin and in making a positive impact on Wisconsin’s economy\, environment\, and communities. \n\nWe look forward to your contributions to the 2024 Wisconsin Sustainable Business Council Conference!
URL:https://www.camp-wi.org/event/wsbc-annual-conference/
LOCATION:Harley Davidson Museum\, 400 W Canal St\, Milwaukee\, WI\, 53201\, United States
ORGANIZER;CN="Wisconsin Sustainable Business Council":MAILTO:jessy@wisconsinsustainability.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240930T180000
DTEND;TZID=America/Chicago:20240930T200000
DTSTAMP:20260404T020844
CREATED:20240907T223844Z
LAST-MODIFIED:20240907T223844Z
UID:1474-1727719200-1727726400@www.camp-wi.org
SUMMARY:Tales from Planet Earth – An Invitation to Wonder: Waubesa Wetlands (Monday)
DESCRIPTION:Guided by the wisdom of his grandfather Calvin (Cal) DeWitt\, young filmmaker Ben Albert journeys through the mysterious world of the Waubesa Wetlands in this exploration of natural wonder and the intrinsic bond between humans and nature. \n \nNavigating the challenges of this environment and learning from his grandfather – a wetland scientist who has lived on the marsh’s edge for over 50 years – Albert captures the wetland ecosystem in a new light. By combining Albert’s visuals with DeWitt’s knowledge and wisdom\, the film uncovers the life\, mysteries\, and value of wetlands in a way never seen before. \nThe Nelson Institute’s Tales from Planet Earth film series is thrilled to host Ben Albert and Cal DeWitt as they engage with the Madison campus and community\, share their experiences\, and offer free screenings of An Invitation to Wonder: Waubesa Wetlands. \nSchedule\nAttendance is free for all events; secure your spot as seats are limited. \nAdditional guided hike and kayaking trips will be offered as part of this event. \n\nSunday\, Sept. 29\, 2024\n3:30–7 p.m. \nLussier Family Heritage Center\n3101 Lake Farm Road\nMadison \nJoin us from 3:30 to 5 p.m. for outdoor activities and programming\, including guided walks with BIPOC Birding and wetland themed activities with Rock River Coalition. Stick around for a film screening of An Invitation to Wonder: Waubesa Wetlands starting at 5 p.m\, followed by a Q & A with Ben Albert and Cal DeWitt. \nMonday\, Sept. 30\, 2024\n6–8 p.m. \nMarquee Cinema at Union South\n1308 West Dayton Street\nMadison \nJoin us for a screening of An Invitation to Wonder: Waubesa Wetlands and Q & A with Ben Albert and Cal DeWitt.
URL:https://www.camp-wi.org/event/tales-from-planet-earth-an-invitation-to-wonder-waubesa-wetlands-monday/
LOCATION:Union South\, 1308 West Dayton Street\, Madison\, WI\, 53706\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240929T153000
DTEND;TZID=America/Chicago:20240929T190000
DTSTAMP:20260404T020844
CREATED:20240907T223812Z
LAST-MODIFIED:20240907T223812Z
UID:1473-1727623800-1727636400@www.camp-wi.org
SUMMARY:Tales from Planet Earth – An Invitation to Wonder: Waubesa Wetlands (Sunday)
DESCRIPTION:Guided by the wisdom of his grandfather Calvin (Cal) DeWitt\, young filmmaker Ben Albert journeys through the mysterious world of the Waubesa Wetlands in this exploration of natural wonder and the intrinsic bond between humans and nature. \n \nNavigating the challenges of this environment and learning from his grandfather – a wetland scientist who has lived on the marsh’s edge for over 50 years – Albert captures the wetland ecosystem in a new light. By combining Albert’s visuals with DeWitt’s knowledge and wisdom\, the film uncovers the life\, mysteries\, and value of wetlands in a way never seen before. \nThe Nelson Institute’s Tales from Planet Earth film series is thrilled to host Ben Albert and Cal DeWitt as they engage with the Madison campus and community\, share their experiences\, and offer free screenings of An Invitation to Wonder: Waubesa Wetlands. \nSchedule\nAttendance is free for all events; secure your spot as seats are limited. \nAdditional guided hike and kayaking trips will be offered as part of this event. \n\nSunday\, Sept. 29\, 2024\n3:30–7 p.m. \nLussier Family Heritage Center\n3101 Lake Farm Road\nMadison \nJoin us from 3:30 to 5 p.m. for outdoor activities and programming\, including guided walks with BIPOC Birding and wetland themed activities with Rock River Coalition. Stick around for a film screening of An Invitation to Wonder: Waubesa Wetlands starting at 5 p.m\, followed by a Q & A with Ben Albert and Cal DeWitt. \nMonday\, Sept. 30\, 2024\n6–8 p.m. \nMarquee Cinema at Union South\n1308 West Dayton Street\nMadison \nJoin us for a screening of An Invitation to Wonder: Waubesa Wetlands and Q & A with Ben Albert and Cal DeWitt.
URL:https://www.camp-wi.org/event/tales-from-planet-earth-an-invitation-to-wonder-waubesa-wetlands-sunday/
LOCATION:Lussier Family Heritage Center\, 3101 Lake Farm Road\, Madison\, WI\, 53711\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240926T183000
DTEND;TZID=America/Chicago:20240926T200000
DTSTAMP:20260404T020844
CREATED:20240907T223417Z
LAST-MODIFIED:20240907T223417Z
UID:1470-1727375400-1727380800@www.camp-wi.org
SUMMARY:All Around Dane County - Paoli
DESCRIPTION:Please join us for our All Around Dane County network gathering in the beautiful community of Paoli.\n\n\nSustain Dane will host a network gathering on Tuesday\, September 26 from 6:30—8:00 PM at Seven Acre Dairy Company in Paoli. We will focus on connecting sustainability enthusiasts and learning about local projects and initiatives in Paoli. \nSustainability is happening all around Dane County! The All Around Dane County program is a community-driven initiative aiming to bring together people interested in sustainability\, learn from local success stories\, and share ideas with one another. \nWhere: Seven Acre Dairy Company (Milk Haulers Lounge)\, 6858 Paoli Rd\, Belleville\, WI 53508 \nWhen: Thursday\, September 26 from 6:30—8:00 PM \nWhat: Food\, drinks\, networking\, and brief sustainability stories from Seven Acre Dairy Company\, Schoolhouse Bistro\, Hop Garden\, and more! \nSchedule \n\n6:30—7:00 PM Networking\n7:00—7:30 PM Brief program with sustainability presentations\n7:30—8:00 PM Networking\n\nThis Sustain Dane All Around Dane County program is supported by Everlight Solar. \nThis event is free and open to the public. Register on the event website.
URL:https://www.camp-wi.org/event/all-around-dane-county-paoli/
LOCATION:Seven Acre Dairy Company\, 6858 Paoli Road\, Belleville\, WI\, 53508\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240925T183000
DTEND;TZID=America/Chicago:20240925T203000
DTSTAMP:20260404T020844
CREATED:20240907T223101Z
LAST-MODIFIED:20240907T223101Z
UID:1466-1727289000-1727296200@www.camp-wi.org
SUMMARY:Energy Efficiency Workshop
DESCRIPTION:Learn about ways to use less energy at home and lower your monthly energy bill\, how to apply for and use available tax credits\, IRA (Inflation Reduction Act) rebates and Wisconsin Focus on Energy incentives when completing home energy efficiency upgrades\, and what your renewable energy options are. There will be plenty of time for questions.\nPlus\, enjoy dinner on us! Free pizza and cookies will be served\, courtesy of the Shorewood Hills Community League.\nPlanning to attend? So we can plan accordingly (have enough food)\, please click the “Going” button on the event’s Facebook page as your RSVP.
URL:https://www.camp-wi.org/event/energy-efficiency-workshop/
LOCATION:Village Hall\, 810 Shorewood Blvd\, Madison\, WI\, 53705\, United States
ORGANIZER;CN="Madison Gas & Electric":MAILTO:social@mge.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240924T170000
DTEND;TZID=America/Chicago:20240924T190000
DTSTAMP:20260404T020844
CREATED:20240907T222639Z
LAST-MODIFIED:20240907T222639Z
UID:1463-1727197200-1727204400@www.camp-wi.org
SUMMARY:Plant Kit Sale & Native Gardening Workshop
DESCRIPTION:𝗣𝗹𝗮𝗻𝘁 𝗞𝗶𝘁 𝗦𝗮𝗹𝗲 𝗮𝗻𝗱 𝗡𝗮𝘁𝗶𝘃𝗲 𝗚𝗮𝗿𝗱𝗲𝗻𝗶𝗻𝗴 𝗪𝗼𝗿𝗸𝘀𝗵𝗼𝗽\nJoin us for a fun\, hands-on Stormwater Week event where participants can learn all about native gardening and take home plants to install their very own garden. In addition to a number of learning stations\, each household will leave with a downspout garden or pollinator garden kit OR register for garden design help from an expert to design your own garden and leave with plants. Tickets required.\n𝗧𝗶𝗰𝗸𝗲𝘁 𝗧𝘆𝗽𝗲𝘀:𝗗𝗼𝘄𝗻𝘀𝗽𝗼𝘂𝘁 𝗚𝗮𝗿𝗱𝗲𝗻 𝗞𝗶𝘁 ($𝟰𝟲): This ticket grants you entry to the event as well as a pre-made downspout garden plant kit which includes an example planting plan. Each Downspout Garden Kit includes 32 native plants. Two kit options are available: full sun or part sun.\n𝗣𝗼𝗹𝗹𝗶𝗻𝗮𝘁𝗼𝗿 𝗚𝗮𝗿𝗱𝗲𝗻 𝗞𝗶𝘁 ($𝟮𝟯): This ticket grants you entry to the event as well as a a pre-made pollinator garden plant kit which includes an example planting plan. Each Pollinator Garden Kit includes 16 native plants suitable for medium moisture soil. Two kit options are available: full sun or part sun.\n𝗚𝗮𝗿𝗱𝗲𝗻 𝗗𝗲𝘀𝗶𝗴𝗻 𝗮𝗻𝗱 𝗡𝗮𝘁𝗶𝘃𝗲 𝗣𝗹𝗮𝗻𝘁 𝗞𝗶𝘁 ($𝟯𝟬): This ticket grants you entry to the event and includes 20 minutes with a native plant expert that can help you think thorough your garden design and select appropriate plants. Participants will leave with a design for an approximately 5×5 foot garden and 16 native plants.\n𝗦𝗶𝗴𝗻 𝘂𝗽 𝗡𝗼𝘄!https://lwrd-countyofdane.square.site/s/shop
URL:https://www.camp-wi.org/event/plant-kit-sale-native-gardening-workshop/
LOCATION:Lussier Family Heritage Center\, 3101 Lake Farm Road\, Madison\, WI\, 53711\, United States
ORGANIZER;CN="Ripple-Effects Wisconsin":MAILTO:ripple.effects@countyofdane.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240924T080000
DTEND;TZID=America/Chicago:20240924T100000
DTSTAMP:20260404T020844
CREATED:20240907T221117Z
LAST-MODIFIED:20240907T221117Z
UID:1461-1727164800-1727172000@www.camp-wi.org
SUMMARY:Sustainable Breakfast Series: Net Zero and Beyond at Holy Wisdom Monastery
DESCRIPTION:Tuesday\, September 24\, 8:30AM—9:30AM \nJoin us at Holy Wisdom Monastery for a tour of their facility including their LEED platinum Monastery building\, 300 kW solar array and newly reopened geothermal heated/cooled retreat and guest house. \nRegister on the event website. \nAgenda \n\nBreakfast & Networking 8:00—8:30 AM\nTour 8:30—9:30 AM\nNetworking 9:30—10:00 AM\n\nSince 1953\, Holy Wisdom Monastery retreat and meeting center in Middleton\, WI has prioritized sustainability. For more than 70 years\, the Benedictine sisters have cared for the Monastery land from restoring the former farmland to native prairie and savanna to earning the title of highest-rated LEED-NC building in the US to date. By the end of 2024\, the Monastery will produce 100% of their energy needs onsite from renewable resources. With that\, they will be the only net zero energy retreat in Wisconsin and one of only a handful in all of North America. Learn how they will reach that goal and more through touring their campus with us. \nScholarships \nComplimentary tickets to all staff of member organizations. Sliding scale/scholarships also available for nonmembers. Please contact samantha@sustaindane.org to learn more. \nAccessibility \nSome of the walking tour will take place outside so wear sturdy shoes. Email Sam at samantha@sustaindane.org with any accessibility questions. \n\n\n\n\n\n\n\n\n\n\n\nToby Grabs is the Director of Operations at Holy Wisdom Monastery. \nToby is an avid outdoors person and feels more at home outside than in. He has an undergrad degree in biology and masters certificate in environmental education. He works as the director of operations for Holy Wisdom Monastery\, a retreat and meeting center open to all in Middleton. He is overseeing the Net Zero Energy Initiative at the Monastery. In his free time he likes to hike\, bike\, and paddle. Toby is passionate about wilderness and land health also volunteers on the board of directors of Riverland Conservancy\, a conservation land trust with properties in Wisconsin and Iowa. \n\n\n\n\n\n\n\n\n\n\n\nMark Hanson is the Director of Sustainable Services at Hoffman Planning\, Design & Construction\, Inc. \nMark’s work focuses on sustainable design and project delivery\, net zero energy projects with solar PV and batteries\, daylighting design\, coordination of energy modeling and commissioning\, and monitoring and verification. He has participated in 18 LEED certified projects encompassing over two million square feet with many attaining platinum and gold ratings. He recently authored The Inevitable Solar School: Building the Sustainable Schools of the Future\, Today (Rowman & Littlefield\, 2019). \nMark’s professional passion is the pursuit of sustainable\, affordable solar schools and other commercial buildings. This pursuit is of a continuously evolving goal as technologies emerge\, our understanding of our world and our impact on it grows\, and economic forces and our collective values evolve. With the arrival of affordable batteries\, net zero energy buildings have become financially feasible. Energy resources\, impact\, and climate change are core drivers for the pursuit. \n\n\n\n\nThis Sustainable Breakfast Series program is sponsored by the Couillard Solar Foundation.
URL:https://www.camp-wi.org/event/sustainable-breakfast-series-net-zero-and-beyond-at-holy-wisdom-monastery/
LOCATION:Holy Wisdom Monastery\, 4200 County Highway M\, Middleton\, WI\, 53562\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240922
DTEND;VALUE=DATE:20240923
DTSTAMP:20260404T020844
CREATED:20240907T220803Z
LAST-MODIFIED:20240907T220803Z
UID:1458-1726963200-1727049599@www.camp-wi.org
SUMMARY:Bus Rapid Transit Start Day!
DESCRIPTION:Bus Rapid Transit (BRT)\n\n\n\n\n\n\n\nLaunches Sunday\, September 22!\nWe’re excited for the upcoming launch of Madison’s first ever Bus Rapid Transit (BRT) route! \nThrough the use of larger buses\, dedicated lanes\, and a new fare collection system\, Metro’s Rapid Route A will move riders more quickly and efficiently through the community. \nRapid Route A Map \nCheck out our list of new system features and how to ride and frequently asked questions information. \n\n\n\n\n\n\n\n\n\n\nBRT Features\n\n\n\n\n\n\n\n\nElectric Buses\n\n\nAll-electric articulated buses will run on Rapid Route A\, as well as Routes B and F. These buses are quieter\, more eco-friendly and hold 50% more riders than our local buses. \n\n\n\n\nNew Fare System\n\n\nBoard all buses more quickly with Metro’s new tap FastFare system that will roll out in late August. Ticket vending machines will be available at BRT stations so riders using cash can purchase fares before getting on the bus. \n\n\n\n\nBus-Only Traffic Lanes\n\n\nBuses will make their way more efficiently through traffic with bus-only travel lanes and traffic signal priority. \n\n\n\n\nNew Bus Tracking Technology\n\n\nNew equipment is being installed now on all Metro buses to make it easier to plan your trip and track your bus. \n\n\n\n\nAccessibility Features\n\n\nNew Metro buses and stations have a number of features that make it easier and more convenient for everyone to ride. \n\n\n\n\nBike Racks\n\n\nBike racks are located inside the rear door of each BRT bus. \n\n\n\n\nStation Ticket Machines\n\n\nFor riders using cash\, automatic ticket machines are available at most stations. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nGet the Latest Updates!\n\n\n\n\n\n\n\n\n\n\nSign up for email and text alerts\nEmail: mymetrobus@cityofmadison.com\nFollow on X\, Facebook\, and Instagram
URL:https://www.camp-wi.org/event/bus-rapid-transit-start-day/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240921T110000
DTEND;TZID=America/Chicago:20240921T160000
DTSTAMP:20260404T020844
CREATED:20240919T010458Z
LAST-MODIFIED:20240919T010458Z
UID:1486-1726916400-1726934400@www.camp-wi.org
SUMMARY:Harvest Day 2024
DESCRIPTION:🍁🎉 Harvest Day 2024: A Celebration of Community & Sustainability 🎉🍁 \nEvent Details: \n\nWhen: Saturday\, September 21\, 2024\nWhere: Clarence and Cleopatra Johnson Park\, 1919 W Fond du Lac Ave\, Milwaukee\, WI 53205\, USA\nHosted by: Walnut Way Conservation Corp. in partnership with Lindsay Heights Residents\n\nHighlights: \n\nFor Vendors: Bring your own table and electrical setup. Set up starts at 7:30 AM; clear by 4 PM. Ensure products are approved and comply with regulations. Designated parking and promotional opportunities available.\nFor Attendees: Enjoy farm-fresh produce\, artisan crafts\, live music\, and interactive workshops. A day full of gratitude\, delicious food\, and community spirit.\n\nParticipation Info: \n\nRegulations: Follow current COVID-19 guidelines. Event is rain or shine.\n\n  \nWalnut Way Conservation Corp. invites you to join us in celebrating the harvest season. Last year\, we welcomed 100-150 visitors\, making it the largest festival in Lindsay Heights. Save the date and be part of this joyous occasion of unity\, sustainability\, and abundance. Let’s harvest happiness together! \nFor questions or more information\, contact . \nSee you there! 🍂🍎 \n#HarvestDay2024 #WalnutWayConservation #CommunitySpirit
URL:https://www.camp-wi.org/event/harvest-day-2024/
LOCATION:Clarence and Cleopatra Johnson Park\, 1919 W Fond du Lac Ave\, Milwaukee\, WI\, 53205\, United States
ORGANIZER;CN="Walnut Way Conservation Corp.":MAILTO:info@walnutway.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240919T170000
DTEND;TZID=America/Chicago:20240919T200000
DTSTAMP:20260404T020844
CREATED:20240907T220332Z
LAST-MODIFIED:20240907T220332Z
UID:1453-1726765200-1726776000@www.camp-wi.org
SUMMARY:Community Change-Maker Awards
DESCRIPTION:Community Change-Maker Awards\nOn September 19\, Community Shares of Wisconsin will celebrate local leaders and organizations who are advancing social and environmental justice in our community. Join them for the annual Community Change-Maker Awards at Union South and streaming online. \nBuy tickets or become a sponsor. \nLearn more about the award winners.
URL:https://www.camp-wi.org/event/community-change-maker-awards/
LOCATION:Union South\, 1308 West Dayton Street\, Madison\, WI\, 53706\, United States
ORGANIZER;CN="Community Shares of Wisconsin":MAILTO:csw@communityshares.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240917T090000
DTEND;TZID=America/Chicago:20240917T140000
DTSTAMP:20260404T020844
CREATED:20240919T010018Z
LAST-MODIFIED:20240919T010018Z
UID:1482-1726563600-1726581600@www.camp-wi.org
SUMMARY:Building Homeowners Bill of Rights
DESCRIPTION:Displacement has been elevated by residents as posing a risk to Black & Latino homeownership strategies.  If recent community conversations have taught us anything\, it’s that we do not have a consensus on what the causes of displacement are\, what policy solutions are available to combat displacement\, and how those policy solutions should be prioritized.  We need your help to build a Homeowner & Future Homeowner Bill of Rights where:\n​\n\n\nExisting homeowners and residents have the right to thrive in their homes without being displaced\,\n\n\nFuture homeowners have the right to attainable entry level homes\, and\n\n\nHousing costs will go down for everyone.\n\n\n\nBuilding a Homeowner & Future Homeowner Bill of Rights will help inform and prioritize the policy efforts of the alliance and provide direction and accountability for policy makers looking to advance racial equity and anti-displacement efforts in housing. ​\n​Access Event Program Here \n\nAGENDA \n\n                           Breakfast and Check In\n​\n9:00 – 9:30       Welcome\nEx Fabula Storytellers and Special Guests will kick off the event sharing how displacement is impacting our community.\n9:30 – 9:45        Update\nResident Advisory Council on Housing members and CDA staff will provide an update on strategies to increase Black & Latino homeownership.\n9:45 – 10:30      Elements of Displacement\nResearch and data on the phases of displacement and their current impact and potential future impact on our community.\n10:30 – 10:45     Break\n10:45 – 11:30      Gallery Walk\nPart of working together is creating common definitions\, with a recognition that all terms are nuanced.  Participants will rotate through six gallery stations to express their perspective on core terms\n11:30– 11:45        Grab Lunch\n11:45 – 12:30      What options might be on the menu? \nOverview of potential policy options that could be included in a Homeowner & Future Homeowner Bill of Rights.\n12:30 – 1:15        Developing the Menu. \nExercise to develop what participants believe should be in a Homeowner & Future Homeowner Bill of Rights.\n1:15 – 1:45           Alliance Panel\nReflections on the days discussion will be highlighted by representatives of each sector of the alliance: residents\, neighborhood organizations\, implementors\, policy organizations\, implementors\, and public/private funders.\n1:45 – 2:00         Closing   \nEx Fabula Storytellers and CDA staff will close the event with next steps on prioritizing and implementing a Homeowner & Future Homeowner Bill of Rights.\n​​\n​​​\nWHO SHOULD ATTEND?\n​\nAnyone who is passionate about housing and ending systemic racism. Our audience will be made of residents\, neighborhood organizations\, advocacy organizations\, implementers\, philanthropic organizations\, and other allies from the public and private sector.\n​\nQuestions? Contact Trenice Ferguson at trenice@housingplan.org for more information.\n\n\nOBJECTIVES\n​\nResidents\, Neighborhood Organizations\, Advocacy Organizations\, Implementors\, Philanthropy\, Investors\, and other allies from the public and private sector\, are invited to:\n\n\nIdentify and Quantify the risk of displacement in our community.  Research and data on displacement will be presented\, together with stories of those impacted presented by Ex-Fabula.  Attendees will participate in various interactive exercises to come to a common set of definitions and risks.\n\n\nCreate the universe of strategies that can be used to combat displacement.  Over the last two years\, CDA has collaborated with hundreds of residents\, and a primary concern continues to be displacement.  CDA\, and its network of allies\, have researched strategies from across the country that address displacement.  Several of these strategies will be presented at the conference.  Participants will provide direction on editing\, adding to\, and subtracting from a draft Homeowner Bill of Rights.\n\n\nNext steps: Continued Resident Collaboration\, Prioritization\, and Momentum Building.  Although there will be several residents participating in the conference\, we know that not everyone can attend the conference\, particularly residents.  CDA is hosting separate weekend and evening events with the CDA Resident Advisory Council on Housing (RACH) and resident led organizations.  At these sessions residents will edit\, add to\, and subtract from a draft Homeowner & Future Homeowner Bill of Rights.  Once that process is complete\, CDA will collaborate with residents and other allies to prioritize which policy goals should be pursued first.   Updates will be shared through a newly formed CDA Policy Council\, additional resident collaboration and quarterly all-Allies meetings.\n\n\n​\nWANT MORE?​\nSeveral of our allies want to do a deep dive on information before the conference.  If that’s you\, please join us for a pre-conference virtual seminar on Displacement\, Data\, Trends and Solutions on September 16\, 2024\, 1 – 4 pm.  Pre-Conference registration link.  ​\n​
URL:https://www.camp-wi.org/event/building-homeowners-bill-of-rights/
LOCATION:GATHER at Deer District\, 333 W. Juneau Avenue\, Milwaukee\, WI\, 53203\, United States
ORGANIZER;CN="Community Development Alliance":MAILTO:IDEAS@HOUSINGPLAN.ORG
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240915T080000
DTEND;TZID=America/Chicago:20240915T180000
DTSTAMP:20260404T020844
CREATED:20240907T215755Z
LAST-MODIFIED:20240907T215755Z
UID:1444-1726387200-1726423200@www.camp-wi.org
SUMMARY:Bike the Barns
DESCRIPTION:What is Bike the Barns?\n\n\n\n\n\nBike the Barns is a fun full-day event for both casual and experienced bike riders. Travel along a beautiful\, well-marked route on low-traffic country roads\, stopping at local farms throughout the day. Enjoy farm tours\, gourmet local food\, craft libations\, on-farm activities and live music at each stop. \n\nThe ride is also FairShare CSA Coalition’s largest fundraiser. Proceeds from the ride benefit our organization and the Partner Shares Program\, which helps low-income households afford farm-fresh veggies. Sign up for the ride with general registration\, or go the extra mile and register as a fundraiser rider to help families access food grown by a CSA farmer in their community. \n​ \nJoin us this fall as we bike to ensure fresh food for everyone! \n​ \nThis year’s ride is at capacity. Put your name on the waitlist if you’d like to be notified of any last-minute available spots. We will notify you by Thursday\, September 12. \nMore information\nThis year’s ride will start and end at Lake Leota Park in beautiful Evansville\, WI.  \nUpon exiting the park\, participants will explore the countryside on their way to Tipi Produce\, Winterfell Acres\, Still Point Flower Farm\, and (for the adventurous long route riders) Yowela Farms. Riders can choose from two route options: a short route (~37 miles) and a long route (~58 miles). \n​ \nBike the Barns is a charity bike ride\, and you can put the “fun” in fundraising by registering as a fundraiser rider or making a gift on our fundraising page! Every dollar raised goes directly to feeding members of our community. \n​ \n​ \n SCHEDULE OF THE DAY:  \n\n\n8 – 9:30 AM: Day-of rider checkin and light breakfast\, Lake Leota Park \n\n\n9 AM: Long route riders depart \n\n\n10 AM: Short route riders depart \n\n\nThe Ride: 3-4 farm stops with food\, beverage\, music\, and farm fun! \n\n\n2:30 – 6PM: After Party at Lake Leota Park \n\n\n​ \n REGISTRATION INCLUDES:  \n\n\nFood & beverage: light breakfast\, snack stops\, lunch\, after party meal \n\n\n      + drink tickets​​ \n\n\nFarm tours and interactive on-farm activities \n\n\nLive music at each stop \n\n\nParticipant Gift Bag & special rider item \n\n\nA well-marked and fully supported scenic bike route \n\n\nAnd a whole lot of fun!  \n\n\n​ \nHave questions? \nCall FairShare at (608) 226-0300 or email bikethebarns@csacoalition.org. \n​
URL:https://www.camp-wi.org/event/bike-the-barns/
LOCATION:Leonard Leota Park\, Lake Leota Park\, Evansville\, WI\, 53536\, United States
ORGANIZER;CN="FairShare CSA Coalition":MAILTO:info@csacoalition.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240910T130000
DTEND;TZID=America/Chicago:20240910T140000
DTSTAMP:20260404T020844
CREATED:20240907T214545Z
LAST-MODIFIED:20240907T220459Z
UID:1440-1725973200-1725976800@www.camp-wi.org
SUMMARY:CPEP Seminar – Leveraging a Public School District and Schoolyard Spaces to Confront Climate Health Inequities in a Low-Income\, Urban Community of Color
DESCRIPTION:Speaker: Kirsten Beyer\, Professor of Epidemiology and Social Sciences\, Medical College of Wisconsin \nDr. Beyer will share her work on greenspace and public health with a focus on current EPA funded work in partnership with Reflo and Milwaukee Public Schools to: \n\nExamine the impact of schoolyard greening on students and the environment\nDevelop and implement a climate health equity curriculum for teachers to prepare them to teach a climate justice curriculum for K-12 students\n\nThe event is hosted in Atmospheric\, Oceanic\, and Space Sciences room 823. This seminar can also be viewed via live stream. \nHosted by the Climate\, People and the Environment Program (CPEP). \nPhoto courtesy of the Medical College of Wisconsin
URL:https://www.camp-wi.org/event/cpep-seminar-leveraging-a-public-school-district-and-schoolyard-spaces-to-confront-climate-health-inequities-in-a-low-income-urban-community-of-color/
LOCATION:Atmospheric\, Oceanic\, and Space Sciences\, 1225 W. Dayton Street\, Madison\, WI\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240827T160000
DTEND;TZID=America/Chicago:20240827T190000
DTSTAMP:20260404T020844
CREATED:20240703T133541Z
LAST-MODIFIED:20240703T133541Z
UID:1363-1724774400-1724785200@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Eastside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-eastside-16/
LOCATION:McPike Park\, 202 S Ingersoll St\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240827T140000
DTEND;TZID=America/Chicago:20240827T180000
DTSTAMP:20260404T020844
CREATED:20240703T132514Z
LAST-MODIFIED:20240703T132514Z
UID:1344-1724767200-1724781600@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Southside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-southside-15/
LOCATION:Madison Labor Temple\, 1602 South Park Street\, Madison\, WI\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240820T160000
DTEND;TZID=America/Chicago:20240820T190000
DTSTAMP:20260404T020844
CREATED:20240703T133452Z
LAST-MODIFIED:20240703T133452Z
UID:1361-1724169600-1724180400@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Eastside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-eastside-15/
LOCATION:McPike Park\, 202 S Ingersoll St\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240820T140000
DTEND;TZID=America/Chicago:20240820T180000
DTSTAMP:20260404T020844
CREATED:20240703T132418Z
LAST-MODIFIED:20240703T132418Z
UID:1342-1724162400-1724176800@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Southside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-southside-14/
LOCATION:Madison Labor Temple\, 1602 South Park Street\, Madison\, WI\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240813T160000
DTEND;TZID=America/Chicago:20240813T190000
DTSTAMP:20260404T020844
CREATED:20240703T133358Z
LAST-MODIFIED:20240703T133358Z
UID:1359-1723564800-1723575600@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Eastside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-eastside-14/
LOCATION:McPike Park\, 202 S Ingersoll St\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240813T140000
DTEND;TZID=America/Chicago:20240813T180000
DTSTAMP:20260404T020844
CREATED:20240703T132324Z
LAST-MODIFIED:20240703T132324Z
UID:1340-1723557600-1723572000@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Southside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-southside-13/
LOCATION:Madison Labor Temple\, 1602 South Park Street\, Madison\, WI\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240806T160000
DTEND;TZID=America/Chicago:20240806T190000
DTSTAMP:20260404T020844
CREATED:20240703T133304Z
LAST-MODIFIED:20240703T133304Z
UID:1357-1722960000-1722970800@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Eastside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-eastside-13/
LOCATION:McPike Park\, 202 S Ingersoll St\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240806T140000
DTEND;TZID=America/Chicago:20240806T180000
DTSTAMP:20260404T020844
CREATED:20240703T132216Z
LAST-MODIFIED:20240703T132216Z
UID:1338-1722952800-1722967200@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Southside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-southside-12/
LOCATION:Madison Labor Temple\, 1602 South Park Street\, Madison\, WI\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240802T103000
DTEND;TZID=America/Chicago:20240802T113000
DTSTAMP:20260404T020844
CREATED:20240703T141428Z
LAST-MODIFIED:20240703T141428Z
UID:1388-1722594600-1722598200@www.camp-wi.org
SUMMARY:Wetland Coffee Break - Blanding’s turtle: A true wetland denizens
DESCRIPTION:Wetland Coffee Break\n\n\n\n\nThe Wetland Coffee Break series helps keep our community of wetland lovers connected and learning about wetlands throughout the year\, from anywhere! Bring your coffee and learn about wetlands\, the plants and animals that call them home\, and the many natural benefits they provide to our communities. Sessions are held on Zoom and feature time for audience Q&A. \nSee below for a list of upcoming presentations and to register. Once you register\, you’ll receive an automatic email including the URL link and password you’ll need to access the meeting. We record and post each presentation so you can watch any that you missed live. You’ll find links to these recordings below\, and you can also find them on our Facebook page. \nWe are grateful to all of the presenters for sharing their knowledge and expertise and to everyone interested in learning more about wetlands! If you are interested in giving a Wetland Coffee Break presentation\, or if you have a wetland topic you’d like to see covered\, please contact Katie.Beilfuss@wisconsinwetlands.org. \nRegister on the event website.
URL:https://www.camp-wi.org/event/wetland-coffee-break-blandings-turtle-a-true-wetland-denizens/
LOCATION:Zoom
ORGANIZER;CN="Wisconsin Wetlands Association":MAILTO:info@wisconsinwetlands.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240731
DTEND;VALUE=DATE:20240802
DTSTAMP:20260404T020844
CREATED:20240613T143218Z
LAST-MODIFIED:20240613T215819Z
UID:1319-1722384000-1722556799@www.camp-wi.org
SUMMARY:North Central Agriculture and Climate Conference: Connecting Research\, Extension and Outreach
DESCRIPTION:Join the North Central Climate Collaborative\, the USDA Midwest Climate Hub\, Extension Foundation\, and partners for the North Central Region Agriculture and Climate Conference! The conference will bring together Extension and agricultural professionals from across the region as we highlight climate adaptation and mitigation research\, outreach methods\, and Extension programs. \nThis summer\, the North Central Agriculture and Climate Conference will unite Extension and agricultural professionals from across the region to spotlight climate adaptation and mitigation research\, outreach\, and Extension programs. The conference is being hosted by the North Central Climate Collaborative\, USDA Midwest Climate Hub\, Extension Foundation\, North Central Regional Water Network\, and partners. Join us for a much-needed opportunity to network with other extension colleagues from other land-grant institutions across the region\, outreach professionals\, ag advisors and technical service providers. \nThe conference – which will be a day and a half July 31st (full day) – August 1st (half day) at the Peoria Civic Center – will provide ample opportunity for Extension professionals and technical service providers to share their work and perspectives\, and gain valuable knowledge on the climate-related work happening across the region. This is a valuable professional development opportunity for agricultural professionals as we are looking to increasing incorporate climate-smart education and outreaching into our programming. \nThe Call for Abstracts is now open! The deadline to submit an abstract has been extended to June 14. \nEarly bird registration is only $75 if you register before July 1st. Book your spot today! Registration goes up to $99 on July 1st. Registration closes July 19th. \nEarly bird Registration: $75. Deadline: June 30 \nRegular Registration: $99. Deadline: July 19 \nRegister or submit an abstract on the event website.
URL:https://www.camp-wi.org/event/north-central-agriculture-and-climate-conference-connecting-research-extension-and-outreach/
LOCATION:Peoria Civic Center\, 201 SW Jefferson Avenue\, Peoria\, IL\, 61602\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240730T160000
DTEND;TZID=America/Chicago:20240730T190000
DTSTAMP:20260404T020844
CREATED:20240703T133212Z
LAST-MODIFIED:20240703T133212Z
UID:1355-1722355200-1722366000@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Eastside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-eastside-12/
LOCATION:McPike Park\, 202 S Ingersoll St\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240730T140000
DTEND;TZID=America/Chicago:20240730T180000
DTSTAMP:20260404T020844
CREATED:20240703T132112Z
LAST-MODIFIED:20240703T132112Z
UID:1336-1722348000-1722362400@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Southside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-southside-11/
LOCATION:Madison Labor Temple\, 1602 South Park Street\, Madison\, WI\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240726T103000
DTEND;TZID=America/Chicago:20240726T113000
DTSTAMP:20260404T020844
CREATED:20240703T141301Z
LAST-MODIFIED:20240703T141301Z
UID:1386-1721989800-1721993400@www.camp-wi.org
SUMMARY:Wetland Coffee Break - Wetlands in Wisconsin's mega moraines
DESCRIPTION:Wetland Coffee Break\n\n\n\n\nThe Wetland Coffee Break series helps keep our community of wetland lovers connected and learning about wetlands throughout the year\, from anywhere! Bring your coffee and learn about wetlands\, the plants and animals that call them home\, and the many natural benefits they provide to our communities. Sessions are held on Zoom and feature time for audience Q&A. \nSee below for a list of upcoming presentations and to register. Once you register\, you’ll receive an automatic email including the URL link and password you’ll need to access the meeting. We record and post each presentation so you can watch any that you missed live. You’ll find links to these recordings below\, and you can also find them on our Facebook page. \nWe are grateful to all of the presenters for sharing their knowledge and expertise and to everyone interested in learning more about wetlands! If you are interested in giving a Wetland Coffee Break presentation\, or if you have a wetland topic you’d like to see covered\, please contact Katie.Beilfuss@wisconsinwetlands.org. \nRegister on the event website.
URL:https://www.camp-wi.org/event/wetland-coffee-break-wetlands-in-wisconsins-mega-moraines/
LOCATION:Zoom
ORGANIZER;CN="Wisconsin Wetlands Association":MAILTO:info@wisconsinwetlands.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240723T160000
DTEND;TZID=America/Chicago:20240723T190000
DTSTAMP:20260404T020844
CREATED:20240703T133114Z
LAST-MODIFIED:20240703T133114Z
UID:1353-1721750400-1721761200@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Eastside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-eastside-11/
LOCATION:McPike Park\, 202 S Ingersoll St\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240723T140000
DTEND;TZID=America/Chicago:20240723T180000
DTSTAMP:20260404T020844
CREATED:20240703T131945Z
LAST-MODIFIED:20240703T131945Z
UID:1334-1721743200-1721757600@www.camp-wi.org
SUMMARY:Farmers' Market Food Scrap Drop-Off - Southside
DESCRIPTION:Farmers’ Market Food Scrap Drop-off\nSustain Dane aims to make food scrap collection more accessible to community members in Madison\, WI. In the summer of 2022 we began coordinating education\, food scrap collection\, and food waste hauling to Neighborhood Food Solutions’ nearby urban farm. Food scrap collection is open now at the Eastside Farmers’ Market for the 2024 market season. Southside Farmers’ Market starts May 21\, 2024. \nAccording to the Wisconsin DNR\, our landfills consist of 14.5% food that would be traditionally edible\, and 6% “food scraps” (like peels). This makes food the largest component of our waste stream. Bringing your food scraps to market collection sites is one way to positively impact the environment. The land and soil\, community members\, and agricultural system as a whole benefit from the nutrient recycling and food waste reduction of food scraps collection and composting. \nCheck out The City of Madison’s Plan. Use. Create. Scrap. resources about how together we can end food waste. Help us get the word out by sharing our program flyer. \n\n\n\n\n\n\n11\,641 \n\nTotal lbs. food waste diverted from landfill in 2022\n\n\n\n18\,877 \n\nTotal lbs. food waste diverted from landfill in 2023\n\n\n\n\n\n\n\n   How do I participate?  \nBring your food scraps to Sustain Dane’s farmers’ market table on Tuesdays during market hours at the South Madison or Eastside market. Collection is happening from April to October. The program is free and open to the public for all households in Madison.  \n  \n  \nSouth Madison Farmers’ Market  \n\n\n\nStart date – Tuesday\, May 21 \nEnd date – Tuesday\, October 29\nTuesdays\, 2:00 P.M. to 6:00 P.M \n1602 South Park Street on the grounds of the Madison Labor Temple  \nWebsite – https://southmadisonfarmersmarket.com/\nIf inclement weather\, check the South Madison Farmers’ Market social media updates here to see if market is canceled.\nParking available on Wingra Drive for food scraps drop off and shopping at market.\n\n\n\nEastside Farmers’ Market  \n\n\n\nStart date – Tuesday\, April 30\nEnd date – Tuesday\, October 29\nTuesdays\, 4:00 P.M. to 7:00 P.M. \n202 S Ingersoll St\, Madison\, WI 53703 at McPike Park \nWebsite – http://www.eastsidefarmersmarket.org\nMarket will be open rain or shine. See Eastside Farmers’ Market social media updates here.\n\n\n\n  \n\n\n\n\n\n\nWhat food can or cannot be composted? \nWe can accept the following materials:  \n\n\n\nRaw Fruits \nRaw Vegetables \nCoffee Grounds \nLoose Tea \nGrains & Rice \nEggshells \nGourds \n\n\n\nWe cannot accept the following:  \n\n\n\nMeat\nDairy \nProduce Stickers & Twist Ties \n“Compostable” Bags \n“Compostable” Tableware (Forks\, Plates\, Cups\, etc.) \nPaper Products\n\n\n\n\n\n\n\nVolunteer:\n\n\n\nHelp us make this program possible!\nVolunteers will help with set up\, staffing the table\, and clean up for all or a portion of the market.\nPreference for volunteers to help with at least 6 markets\nMore information and sign up to volunteer here.\nVolunteer training: On-site and virtual training dates available as needed.\n\n\n\n\n\n\n\n\n\n\n\nPlease note that other composting programs may have different guidelines. We encourage you to review which foods can be composted with us before visiting the market. We will not be able to accept your food waste if it contains contamination of items that we cannot accept. \nWe appreciate your understanding and look forward to seeing you! \nQuestions?\nPlease contact Samantha Worden\, Sustain Dane’s Program Coordinator\, at samantha@sustaindane.org or 608–285-2454. \nFarm Information\nAll food scraps will be taken to Neighborhood Food Solutions (NFS) Farm which supports formerly incarcerated individuals in urban agriculture and teens in entrepreneurial and agricultural training. NFS provides farming opportunities for community members who may not normally have the access and resources to learn about and participate in farming. With this partnership\, food scraps collected at the farmers markets will help to rebuild and create healthy soil at the farm to continue growing produce. Learn more here. \nPartners\nThis project is made possible through funding from The City of Madison and partnership through Neighborhood Food Solutions (NFS) farm.
URL:https://www.camp-wi.org/event/farmers-market-food-scrap-drop-off-southside-10/
LOCATION:Madison Labor Temple\, 1602 South Park Street\, Madison\, WI\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240723T080000
DTEND;TZID=America/Chicago:20240723T100000
DTSTAMP:20260404T020845
CREATED:20240703T142116Z
LAST-MODIFIED:20240703T142116Z
UID:1393-1721721600-1721728800@www.camp-wi.org
SUMMARY:Sustainable Breakfast Series: Bird Friendly Future
DESCRIPTION:Join us for Bird Friendly Future: a conversation on the connections between birds\, people\, and the planet.\n\n\nTuesday\, July 23\, 8:30AM—9:30AM \nWe will meet in person at the Spark Building\, Starting Block Café (3rd Floor). Doors will open at 8 AM for networking. \nSpark Building\, Starting Block Café (3rd Floor) \n821 E Washington Ave\, Madison\, WI 53703 \nAgenda \n\nBreakfast & Networking 8:00—8:30 AM\nProgram 8:30—9:30 AM\nNetworking 9:30—10:00 AM\n\n  \nJoin us for dynamic program dedicated to the connection of sustainability\, birds\, and our human impact. Featuring multiple insightful speakers\, this event will dive into the relationship between birds\, people\, and our built environment. \n\n\n\nBenjamin Zuckerberg is a professor at the University of Wisconsin-Madison \nDr. Benjamin Zuckerberg is a professor in the Department of Forest and Wildlife Ecology at the University of Wisconsin-Madison. He received his MS from the University of Massachusetts-Amherst and doctorate from the State University of New York College of Environmental Science and Forestry and then served as a research associate at the Cornell Lab of Ornithology. \nHis research focuses on how modern climate change influences wildlife behavior\, abundance\, and distribution. His lab works closely with natural resource and wildlife managers to guide various aspects of climate change adaptation. Ben teaches a course on Climate Change Ecology and is a strong advocate for the role of community science in understanding how species respond to anthropogenic stressors. \n\n\n\nJeff Galligan is a Co-founder of BIPOC Birding Club of Wisconsin \nJeff Galligan is a founder of the BIPOC Birding Club of Wisconsin. This club seeks to create safe spaces for people of color in the outdoors through outdoor birding activities and outdoor experiences. It is his dream to inspire kids of color and provide STEM related opportunities for them. He is also the secretary of the Southern Wisconsin Bird Alliance board of directors. Galligan serves on the Bird City Wisconsin Steering Committee\, the Natural Resource Foundations Bird Protection grant Committee\, teaches Birding 101 for Southern Wisconsin Bird Alliance\, and is a Wisconsin Master Naturalist. When not involved in all things birds\, Galligan is an administrator at Madison College where he is the director of the TRIO Student Support Services program and first-generation initiatives. \n\n\nScholarships \nComplimentary tickets to all staff of member organizations. Sliding scale/scholarships also available for nonmembers. Please contact samantha@sustaindane.org to learn more. \n  \nAccess \nDoors to the building open at 8 AM\, enter the building through the breezeway / main entrance (it’s on the SE side). Registering here gets you on our guest list\, please bring a photo ID for possible front door confirmation with security. \n  \nParking \nPaid parking is available in the South Livingston Parking Garage attached to the Arts + Literature Lab building. 111 S Livingston St\, Madison\, WI 53703. Free street parking is generally available nearby. \n  \nBus Routes \nThe Spark Building is accessible via bus routes A and B. \n  \nRegister on the event website.
URL:https://www.camp-wi.org/event/sustainable-breakfast-series-bird-friendly-future/
LOCATION:The Spark Building\, 821 East Washington Avenue\, Madison\, WI\, 53703\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240720T100000
DTEND;TZID=America/Chicago:20240720T120000
DTSTAMP:20260404T020845
CREATED:20240703T141821Z
LAST-MODIFIED:20240703T141821Z
UID:1390-1721469600-1721476800@www.camp-wi.org
SUMMARY:Warner Park Volunteer Day - Sustain Dane
DESCRIPTION:Join us for our July volunteer event on Saturday\, July 20 with Wild Warner. Spend the morning with the sustainability community picking up trash and helping with park maintenance. There will also be a (limited) option to hop into canoes and assist with water cleanup. Wild Warner will provide grabbers\, gloves\, and bags. \nWhen trash washes into lakes\, rivers\, and streams it not only harms fish and other aquatic wildlife\, but it makes it difficult to boat\, fish\, or swim. Help us pick up our neighborhood to prevent this pollution from reaching our waterways. \nWe will meet outside Warner Park Rec Center at 10:00am. Please RSVP on the event website to join us so we can get an accurate headcount.
URL:https://www.camp-wi.org/event/warner-park-volunteer-day-sustain-dane/
LOCATION:Warner Park\, 2930 North Sherman Avenue\, Madison\, WI\, 53704\, United States
ORGANIZER;CN="Sustain Dane":MAILTO:hello@sustaindane.org
END:VEVENT
END:VCALENDAR